Test Kitchen

  • 60% Raspberry Lemongrass Quick View
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      60% Raspberry Lemongrass Quick View

    • 60% Raspberry Lemongrass

    • $12.00
    • We did a variation of this bar back in 2022 in our Zero Added Sugar line-up. It was so ridiculously popular that I'm not sure why we never repeated the batch! We tweaked it, and made it even better than ever. Featuring our Tanzanian cacao, it has natural undertones of citrus and cherries. The cacao plays nicely with the sweet…
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  • 68% Espresso Quick View
    • 68% Espresso Quick View

    • 68% Espresso

    • $12.00
    • We took a French Roast coffee blend, made by a local Florida coffee roaster using Organic, Fair Trade coffee beans sourced from Indonesia, Central, and South America, and we paired it with our favorite Dominican cacao beans from the Zorzal Bird Sanctuary. It hit every note we were going for! Rich, nutty espresso, with a very well balanced cacao that…
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  • 71% Umami Matcha Quick View
    • 71% Umami Matcha Quick View

    • 71% Umami Matcha

    • $12.00
    • This Filipino cacao bean is unlike anything we've ever tasted before and is a bit of a departure from the typical Fruity and/or Nutty notes we tend to like in our chocolate. With natural notes of smoke, and an interesting umami funk, this cacao delivers on flavor in a big way. On the finish is a smooth grassy note from…
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  • 94% Rakiraki Quick View
    • Limited Edition
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      94% Rakiraki Quick View

    • 94% Rakiraki

    • $12.00
    • We are very excited at the opportunity to use this Fiji cacao from the Rakiraki fermentary on the island of Viti Levu! We really wanted to highlight the flavor of this cacao in its purest form, showcasing the natural sweetness that allows us to produce this at 94% cacao. Last year we missed our shot at getting this cacao before…
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