47% Mocha Crunch

$12.00

The Mocha Crunch bar is the same base chocolate that we use in our popular Mocha Latté bar, with the addition of a delightfully light and crunchy puffed quinoa throughout. It adds a fun texture with some added flavor complexity thanks to the slightly nutty flavor of the quinoa.

Featuring Organic, Fair Trade coffee beans roasted right here in Florida, this chocolate bar is the perfect balance of Chocolatey, Sweet, Milky, and just the right amount of Espresso.

When we were faced with supply issues for our rare Marañón Canyon (Peruvian) cacao that we originally used for this flavor, we had to go through the painstaking effort of tasting a lot of chocolate until we found the perfect balance of flavors to hit the high note our customers expect from this popular flavor.

Our verdict? An incredible cacao grown on smallholder farms in Belize, offering amazing nutty notes with ever so slight hints of dried fruits and tamarind.

If you loved our original Mocha Crunch bar, we promise you’ll love this one! Dare we say, perhaps even a little more?

Ingredients

Tanzanian Cacao Butter*, Grass-Fed A2/A2 Whole Milk*, Unrefined Cane Juice*, Belize Cacao Beans*, Quinoa*, Florida-Roasted Arabica Coffee Beans (Colombia/Honduras, Fair Trade)*

*Organic Ingredients

Allergen Statement

Contains: Milk

Prepared in a Facility and on Equipment that also processes Tree Nuts, Peanuts, Eggs, Soy, Wheat, Sesame


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SKU: C-MocCr Category:

Additional information

Cacao Content

47%

Chocolate Style

Milk Chocolate

Origin

Belize

Sweetened With

Unrefined Sugar Cane Juice

Inclusions

Coffee, Quinoa

Specialty Features

Raw & Natural Sugar